Saint Patrick’s Day In Sitges..

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St Patrick's Day

The Liberty Hotel is hosting a very special St.Patrick’s Supper on March 17th at 8.30pm. The menu is as follows:

  • Smoked Salmon Roulade & Salmon Cream Cheese Pâté with salad leaves
  • Guinness & Port & Red Wine Marinated Beef Carbonade served with Colcannon
  • Brown Soda bread – traditional Irish recipe
  • Jonathan’s Brioche Treat
  • Served with wines, water, and Irish whisky

Guinness available at the bar along with full bar service. Cost is €35 per head with traditional Irish music, decorations courtesy of Jon and Orna and a bit of St Patrick’s Day tradition! Numbers are Limited so please ensure that you are booked by this Friday evening through the Liberty on +34 93 811 0872